Azafrán

Two weeks ago three of us dined at Azafran. I had dined there several times and placed it high on my list of PC restaurants. Unfortunately, this was not a good night. My wife ordered the lamb and they did not have it, so she had duck. The menu listed four different fish, my guest ordered one, and they did not have it, she chose another fish, and they did not have that one. We were told they only had one kind of fish. I ordered my favorite chocolate desert and was told they did not have any chocolate deserts that night. When I told the owner of my disappointments she replied rather curtly that "they could only serve what their food suppliers had provided them that day." No lamb, only one kind of fish, and they could not acquire chocolate? Needless to say, Azafran is no longer on my list of top restaurants. Sorry.

El pulpo al carbon buenísimo. El carpaccio de salmón exquisito. Muy buena atención y rico el ambiente. Los martinis especialmente buenos.

La comida resultó ser buena y variada especialmente las entradas. Ambiente elegante y relajado. El servicio fue muy bueno. El unico tema es que no hay suficientes estacionamientos y hay que usar valet parking si o si.

De los mejores de la ciudad por la relación calidad - precio. Buenas entradas y de los principales las carnes: pato, sport ríos, ribeye. Muy recomendable.

Espectacular! Para repetir y de lo mejorcito que hay en la ciudad... Muy buena calidad, elaboración y servicio. Como entrada recomiendo el queso burrata con pesto de tomates secos, delicioso. El Ribeye era mantequilla y muy buen punto. El arroz de cordero uno de los dos mejores que he comido en Panamá. Sigan así.