I’ve loved this place from the beginning but after my last visit, I am reconsidering whether I should keep it as one of my favorites or not. I understand personnel needs to close at closing time to leave the premises ready for the following day, however their lack of manners or worse, customer service is now really becoming annoying. I had my reservation under Degusta with the discount and automatically they assumed each one would pay their tab, and when I wanted to have everything back in one tab, of course, the discount no longer applied with the excuse that they had already issued each bill. The food was still good though few things ordered never came. I was even more disappointed because I had told my friends of this place, let’s say they left feeling like not going back. Anyways, they used to be more friendlier, now it was more like kicking us out of the place, which I do not appreciate. So as much as I may like dessert there, that’s not the o my place if customers are going to be treated like second class citizens, especially when it’s around closing time.

Nice place to dine with family and friends. The service was fantastic and I did enjoy the food, every single bit of it. The picaña Angus was just perfect and how I like my steak, medium rare and the salad was delicious with a light touch of strawberries. As for dessert, loved the flan de Baileys, though I’m not a chocolate lover, admit the brownie was good too☺️. In spite of loving and enjoying very much my food, I’m giving them 4 stars because for the dipping sauces, they serve too little, especially when it has to be shared. If you request additional dipping sauce, there will be an extra charge. other than that, everything was perfect. The restaurant is easy to miss if you don’t see the sign, as it is set in a remodeled house, but the ambiance is cozy though needs more lighting in some spots.

It never disappoints me as I always enjoy the food and the place, especially when meeting friends or family. Love the Selvática chicken salad, and though this time I did not order dessert, the passion fruit cheesecake is a must, which I’ll make sure to get soon🤣

It is a nice place to go with family and friends. The staff is very friendly and always ready whenever you need something. The food, overall is good, the price per person is reasonable and love that I can make my own dipping sauce. The broth spicy or non-spicy is delicious, and I love the seafood, always taste fresh (as I’m allergic if not) and definitely the portions are also enough to share. It’s a good place to go with friends and family.

The restaurant is a nice place to sit and enjoy with family and friends. If you want to unwind a little after work, then go either with colleagues or meet some friends at the end of the day. When doing this, the best option, instead of ordering a main dish, order few appetizers to share, that way you can enjoy and try a little bit of everything. The tartar of atún is one I recommend, but a must, deinitelt, the ceviche. Teri Maki is another one I really enjoyed but the patacones acevichados was delicious!

It’s truly a cozy and nice place to sit and enjoy a nice meal or snack with family and/or friends. Food is good, for me, it’s simply comfort food.

The food is really good and I would give 5 stars but gave 4 instead because the service is too slow, not only that, the waiting time for our dishes was for more than 40 min and by the time we were served, food was less than warm. Don’t get me wrong, food was good but it would have been much better eating it still hot . We had to inquire about our order because it was taking too long. We were offered focaccia to accompany it with our carpaccio and the carpaccio came when we almost finished the focaccia, we had to ask for everything, otherwise, things would not come to the table right away.

Es definitivamente uno de mis restaurantes favoritos en la ciudad. Desde el momento que entro al restaurante, no solo el ambiente y el servicio cordial del personal, pero sumado a la comida, hacen de este restaurante uno de primera clase! Como de costumbre, uno de mis platos favoritos es la entraña termino medio, cocinado a la perfección y con el punto exacto de sazón, hace que este corte sea perfecto para una deliciosa cena. El bacalao también me encantó, si bien es cierto en el menú ellos indican qué tal vez el punto de sal puede variar a lo que uno usualmente está acostumbrado, lo encontré delicioso a pesar de ser un poco menos salado a lo que me hubiera gustado. El solomillo termino medio también es otra excelente opción a elegir, jugoso y sazonado a la perfección. De entradas recomiendo los hongos al ajillo, realmente deliciosos y con el pan que ofrecen, delicioso cuando se come con el aceite de este plato. El atún marinado es otro de mis favoritos, en su punto, sencillamente una entrada que satisface a los amantes del atún. Igualmente el pulpo Casa Urrutia estaba para morir lentamente, delicioso y en su punto. Si desean comer delicioso, Casa Urrutia es el lugar a venir, les encantará este lugar y ni hablar de la comida misma y el servicio de primera que le brindan a sus clientes!

Es la tercera que pruebo este restaurante y la verdad es que no tengo queja alguna. Los que me conocen, saben lo critica que soy con la comida, en especial con la comida asiática. Para empezar, diré que una de las cosas que miro y aprecio bastante al entrar a un restaurante Chino es el estado del mismo. Me alegra ver que el lugar es amplio, bien iluminado, limpio y ordenado, lo cual representa una buena parte de mi apreciación. En cuanto al servicio, tampoco tengo ninguna queja ya que se esmeran muchísimo en atenderlo a uno y hacerlo sentir como en casa, lo cual también es muy importante para mi al ir a un restaurante. Ahora, con respecto a la comida, definitivamente es un buen restaurante a considerar si tienen antojo por comida china. No solo se siente el sabor a cocina casera, pero encuentro que las porciones vs. precio, son realmente razonables. La gallina de patio con la salsa de jengibre, es uno de mis platos favoritos, el de este restaurante está riquísimo, no solo la gallina estaba en su punto, sino también que era una gallina bien carnosa (contrario ya a muchos restaurantes que sirven gallina con demasiada grasa), el sizzling beef casi que se disuelve una vez en la boca, la textura es tal cual me gusta. Los langostinos a la sal y pimienta, realmente una delicia al paladar para el que le guste los langostinos en este estilo. Otros platos delicioso, la cazuela de mariscos y el puerco especial (fileteado y con un glaseado dulce), son realmente para disfrutar; y el pescado a vapor con jengibre y cebollina más el plato de tofu que ellos preparan allí mismo, ambos hacen que mi experiencia de comida china sea una de las mejores. Realmente si desean cambiar de ambiente, en especial de los restaurantes tradicionales chinos, esta es una alternativa para venir con sus familiares o amigos, estoy segura que lo disfrutarán muchísimo y también espero que tanto el servicio como la comida, se mantenga tal cual he venido probando en estos dos últimos meses.

Food, service and ambience: very good. I could come back over and over. My favorites: Miss Cho Salad, Roca Volcánica and Dátiles Rellenos.