The food at this place sucks. I had the coconut shrimp and the coleslaw that comes with it is inedible. The shrimp was not good and the sauce that comes with it did not help. My wife had a burger and it had no flavor at all. I realize this is your only option for a sit down place on the airport, but two of us had an appetizer, one entree each, and one drink each and it was $90. You definitely do not get what you pay for.
This quaint little restaurant was a great tour through Panamanian cuisine. The service was top notch and the food had excellent flavor with a high end flare. If you are vegetarian I would not recommend this restaurant. You can’t customize any dishes, but for us we wouldn’t have wanted to.
This place is really good. We had the shrimp stuffed sea bass and it was phenomenal! We also had a couple of appetizers and our favorite is the causa limeñta. We had two appetizers, one main dish, two cocktails, and flan for $63.98 not including tip.
This was an excellent restaurant. The food was so good and the service top notch. We had three different dishes, two deserts and the pisco sour. After all that I don’t think there is a bad dish at this restaurant.
This place is so good. The drinks are amazing, the food is good, and the ambiance is really fun.
We had a mojito, Cuba libre, 1572, Panamá Viejo, and the Rum Bar Punch. Out of all of them we really liked the mojito and the Cuba libre.
As far as food goes, the Shrim Toston was so good!
Margarita Ville
The food at this place sucks. I had the coconut shrimp and the coleslaw that comes with it is inedible. The shrimp was not good and the sauce that comes with it did not help. My wife had a burger and it had no flavor at all. I realize this is your only option for a sit down place on the airport, but two of us had an appetizer, one entree each, and one drink each and it was $90. You definitely do not get what you pay for.
Donde José
This quaint little restaurant was a great tour through Panamanian cuisine. The service was top notch and the food had excellent flavor with a high end flare. If you are vegetarian I would not recommend this restaurant. You can’t customize any dishes, but for us we wouldn’t have wanted to.
Nazca 21 (Casco Antiguo)
This place is really good. We had the shrimp stuffed sea bass and it was phenomenal! We also had a couple of appetizers and our favorite is the causa limeñta. We had two appetizers, one main dish, two cocktails, and flan for $63.98 not including tip.
Segundo Muelle (Balboa Boutiques)
This was an excellent restaurant. The food was so good and the service top notch. We had three different dishes, two deserts and the pisco sour. After all that I don’t think there is a bad dish at this restaurant.
Pedro Mandinga (Casco Antiguo)
This place is so good. The drinks are amazing, the food is good, and the ambiance is really fun. We had a mojito, Cuba libre, 1572, Panamá Viejo, and the Rum Bar Punch. Out of all of them we really liked the mojito and the Cuba libre. As far as food goes, the Shrim Toston was so good!